Garbanzo Bean (Chickpea) Curry

Ingredients

• 1 TB EVOO
• 1 onion, minced
• 2 garlic cloves, minced
• 1 tsp fresh ginger root, finely chopped or grated
• 1/2 tsp cloves
• 1/2 tsp cinnamon
• 1 tsp cumin
• 1 tsp curry
• 1 tsp garam masala
• 2 1/2 cups garbanzo beans (chickpeas)
• chicken, if desired
• 1/2 cup water (Omit if using canned beans and use liquid from can)

Directions

• Heat oil in frying pan and add onions until tender
• Stir in garlic and spices.  Cook for 1 minute.
• Mix in garbanzo beans and water and cook until heated through (add cooked chicken if using)