Ingredients
- 2 cups green beans
- 2 cups cauliflower
- EVOO
- 1 TB minced garlic cloves
- 1 onion
- 2 TB flour
- 1 1/2 cups milk (or water)
- 1-2 tsp paprika
- Salt/Pepper to taste
- 1-2 cups cheese (your preference on cheesiness!)
- Optional - I added chicken I had in the freezer, you could go without this for a great Vegetarian dish or add a meat of choice for those of you who are meat lovers!
Directions:
- Boil green and cauliflower until al dente (3-5 minutes), then set aside
- Saute garlic and onion in EVOO
- Add flour, salt, pepper and paprika, stir
- Add milk (or water) and let simmer until thickened
- Add cheese stir until melted
- Add green beans, cauliflower (and cooked meat if you choose)
- Enjoy!
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