Sunday, September 29, 2013

Homemade French Fries - Freezing Homemade French Fries

I picked up 20lbs of Potatoes for less than $3 and cooked them all up into hash browns, french fries and mashed potatoes.  This is how to make great Freezer French Fries.


Cut potatoes into desired size for french fries.  Drizzle with oil and sprinkle with salt and pepper.


Bake in 425 degree oven for 20-25 minutes, turning once.


To reheat after being frozen, cook in 350 degree oven for 10-15 minutes.


 Why make and freeze your own french fries?  Besides the taste and health reason... The choice is clear to me...



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